Executive Chef, 4 Hotel, 2 Rosette, Head Chef, Chef
Posted On: Saturday 23rd May
Phone:
Location: United Kingdom,Suffolk
Executive Chef, Chef, Head Chef, 4*Hotel, 2 Rosette
This Contemporary 55 bed roomed 4* Hotel is a major player in the popular sector of dining out. Operating a high profile 2 AA Rosette quality restaurant, within a modern and interesting venue in a fabulous country location.
A dynamic and focused Executive Head Chef, passionate about fresh food and customer service, yet strong enough to manage a large team of staff, is desired to take the helm of their 2 AA Rosette Restaurant kitchen.
You will have gained your experience from at least two years Executive Chef experience within a Hotel environment and have an excellent creative and inspirational management style.
You will be an achiever, setting and maintaining high standards, yet with the ability to establish positive relations with both customers and colleagues alike. You will have total responsibility for your area including Financials and be targeted to drive sales, profitability and customer satisfaction.
This position is offered with a highly competitive salary and excellent development opportunities.
Hotel Executive Chef, Head Chef, Chef